The Anne recipe for rum balls. My fav. as a kid, and now, the kids fav as kids. It’s tested and approved. And… easy..
2 cups of vanilla wafer crumbs crushed fine
1 cup finely chopped coconut (ok so i don’t chop it)
1 cup confectioner’s sugar
2 tbsp cocoa
2 tbsp white corn syrup
1/3 cup rum. apparently you could also use brandy cointreau or whisky. But i haven’t tried those!
Mix everything in a bowl. and then shape and roll into firm small balls. roll in confectioner’s sugar. store tightly covered. yum!
A box of nilla wafers 15 oz, makes 3 cups of crumbs.
So to use the whole box you’d use:
3 cups of vanilla wafer crumbs
1.5 cup of chopped coconut
1.5 cup of confectioner’s sugar
3 tbsp cocoa
3 tsbp white corn syrup
1/2 cup rum
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